If you are traveling by plane this holiday season, TSA has some tips to ease your travel and save you some time. The first and most important is to be ready to have even your pies and cranberry sauces screened along with any other carry-on items. The following liquid-y items should be packed in checked baggage, shipped ahead of time or left at home altogether: Cranberry sauce, creamy dips and spreads, jams, gravy, maple syrup, soups and liquor. Snow Globes are also prohibited in carry-on luggage. To see more tips, click here.